Butter Bean Nicoise Salad
Updated: Aug 6, 2021
Just thinking about this recipe is making me hungry. It's healthy, simple to make, and really yummy to eat. I had never tried butter beans before and I was pleasantly surprised! They are larger beans but have a great texture. The potatoes helped bulk out the dish and made it super filling. The combo of kalamata olives, cherry tomatoes, and olive oil is simply stunning. It makes a great healthy lunch on a hot day.

Ingredients:
5 1/2 oz fingerling potatoes, cut in half
2 oz green beans, trimmed and cut into pieces
1 tbsp apple cider vinegar
1 tsp nutritional yeast
1/2 tsp whole grain mustard